Application

-Oats,corn,wheat and compound grains and rice products

-Extruded products with cell clothing

-Other granular materials

-Bake in flaky and lumpy materials

-Dryer for coat products

 Equipment technical characteristics

-Single-pass,multiple-pass,Single-stage,Multiple-stage

-Percussion airflow

-Cooling

-Buffering

 Features

-Excellent airflow design system

-High standard food safety and hygienic design

-Customized design to meet special process flow and installation space requirements

-100% can go inside the dryer for easy cleaning and maintenance

-Wide operating temperature range

-Heavy construction

-Available in all-welded or modular construction

-Any heat source can be used

-Multiple control software packages

-Numerous feeders and spreaders of different configurations

Technical Parameters